LC
Lilli Carrigan
some bugs that should be fixed
Food Hygiene & Safety - CPD Certified
Food Hygiene & Safety course online with CPD Certified training covering food handling, kitchen safety and compliance standards to help you get certified today.
Created by Progressay AdminWhat you'll learn
Module 1: Food Hygiene Basics
Module 2: Food contamination basics
Module 3: Temperatures, Danger zone and Stock Rotation
Module 4: End of Course Assessment
About this course
Introduction:
This CPD certified Food Hygiene and Safety course will help you to recognise your food hygiene responsibilities so that you can act conscientiously and demonstrate to customers that you and your business take food safety seriously. By taking this training, you will develop a strong foundational knowledge of food hygiene practices and food safety law, and show that you strive to follow best practice and are proud to do so.
Aims of the course:
By the end of this course, you will:
- Understand the importance of food hygiene and safety and recognise the ill-health issues that poor food hygiene can cause.
- Understand what the law says about food safety and what you need to do to comply.
- Be able to identify food safety hazards and know how to prevent them from causing contamination of food.
- Recognise the importance of maintaining good standards of personal hygiene, including hand-washing.
- Understand why it's so important to thoroughly clean the work premises, work equipment and/or work vehicles.
Duration:
The course should take approximately 1 hour - 3 hours to complete, depending on the time it takes you to process the information in each lesson.
Assessment Criteria:
Each lesson concludes with a short multiple choice quiz. All answers must be correct in order to pass. Please note that you are able to re-watch videos and attempt quizzes multiple times.
Course curriculum
4 modules12 lessons2h total
Course at a glance
Introduction: This CPD certified Food Hygiene and Safety course will help you to recognise your food hygiene responsibilities so that you can act conscientiously and demonstrate to customers that you and your business take food safety seriously. By taking this training, you will develop a strong foundational knowledge of food hygiene practices and food safety law, and show that you strive to follow best practice…
Total duration
2 hours
Pass mark
50
Price
£ 9.99
Student reviews
VB
Valerie Barnafo
My make on the Progressay Food Hygiene & Safety Course is as follows: Rating: ★★★★☆ (4 out of 5 stars) Why I Recommend It Comprehensive Content: The course thoroughly covers all essential aspects of food hygiene—from legal definitions and food safety legislation to contamination, allergens, bact…
SA
Salome Akwukwuma
Really simple to follow and remember - thank you!
PH
Parvej Hussain
Very good course highly recommend
HY
Hezha Yousief
this course was very interesting and fun, so i will give it a 5 because i enjoyed it
Frequently asked questions
Who should take this Food Hygiene & Safety CPD Certified course?
This Food Hygiene & Safety course is suitable for anyone who wants to develop their knowledge of safe food handling and hygiene practices. It can be useful for food handlers and people working in or preparing for roles where understanding food safety is important.
Why is food hygiene training important?
Food hygiene training helps reduce the risk of foodborne illnesses, prevents cross-contamination, supports legal compliance, protects customers, and improves business reputation. Proper food safety knowledge also helps businesses achieve higher hygiene standards and build customer trust.
What topics are covered in the Food Hygiene & Safety course?
The course covers food hygiene basics, food safety law, food contamination, allergens, bacteria, viruses, the 4 Cs of food hygiene, personal hygiene and workwear, and preventing food poisoning. These topics give learners a practical introduction to important food safety principles.
Does the course cover food contamination, bacteria and viruses?
Yes. The course includes dedicated lessons on food contamination, bacteria and viruses. Learners can develop an understanding of common food safety risks and why preventing contamination is important when handling and preparing food.
What are the 4 Cs of food hygiene covered in the course?
The 4 Cs of food hygiene are Cleaning, Cooking, Chilling and preventing Cross-contamination. The course includes a lesson on the 4 Cs to help learners understand key practices for maintaining good food hygiene and reducing food safety risks.
Does the Food Hygiene course cover allergens?
Yes. Food allergens are included in the course curriculum. The allergens lesson helps learners understand why allergen awareness is an important part of responsible food handling and food safety.
Does the course teach personal hygiene and appropriate workwear?
Yes. The course includes a dedicated lesson on personal hygiene and workwear. Learners can understand why good personal hygiene and suitable workwear are important when working with food.
Does the Food Hygiene & Safety course cover food safety law?
Yes. The course includes a lesson called “Get to Know Food Safety Law.” This introduces learners to the importance of understanding food safety legislation and the responsibilities associated with safe food handling.
Is the Food Hygiene & Safety course CPD Certified?
Yes. This is a CPD Certified Food Hygiene & Safety course, designed to support continuing professional development through online learning. CPD food hygiene training commonly focuses on practical areas such as personal hygiene, contamination prevention, food handling, allergens and temperature control.
Instructor
